Article: Here's a winning graham cracker cake

The recipe below for Graham Cracker Cake will make an old- fashioned treat with a dense, tender crumb and a distinct graham cracker flavor. You can serve it plain, or dressed up with a whipped cream or cream cheese frosting. It's delicious. Graham Cracker Cake

Preparation time: 50 minutes

Cooking time: 25 minutes

Yield: 10 servings

12 full-size graham crackers, crushed (1 3/4 cups)

1/2 cup flour

2 1/2 teaspoons baking powder

1 1/2 sticks (3/4 cup) butter, softened

1 cup sugar

2 eggs

1 teaspoon vanilla extract

1 cup milk

3/4 cup chopped pecans

Frosting:

2 1/2 cups chilled whipping cream

1/3 cup confectioners' sugar

Graham crackers, crushed (optional)

Heat oven to 350 . Combine graham cracker ...

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