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Article: Ones to Watch: Long Island Hospitality Firms
- Article from:
- Long Island Business News
- Article date:
- July 31, 2009
- Author:
CopyrightCopyright 2009 Long Island Business News. Provided by ProQuest LLC. (Hide copyright information)
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Steven De Bruyn
Executive Chef
The Garden City Hotel
A member of the senior team since 1994, De Bruyn oversees food
preparation and wine choices for the Rein restaurant, banquets,
conference services and in-room dining. In his dual role as
executive chef and wine director, De Bruyn oversees a wine
collection, custom designing wine menus for private dinners. A
native of Belgium, De Bruyn in 2007 was inducted into Belgium's
society of master chefs, Les Maitres-Cuisiniers de Belgique,
Betty Collins
General Manager
The Garage Eatery
Collins runs operations at this Islandia-based firm that
specializes in catering to local businesses. She joined The Garage
in 2004 as catering manager, growing the ...