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Article: Venetucci Farm to host benefit dinner
- Article from:
- The Gazette
- Article date:
- August 7, 2009
- Author:
CopyrightCopyright 2009 The Gazette. Provided by ProQuest LLC. (Hide copyright information)
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Some of our most talented chefs will participate in the Starlight
Dining at The Venetucci Farm. The chefs prepare a meal from
ingredients picked fresh at the farm that day. You'll get a horse-
drawn wagon tour of the farm and get to know more about the
importance of eating fresh, locally grown food.
Cost is $100 per person ($50 is tax-deductible). Proceeds benefit
the programs at the farm. It's limited to 30 people for each dinner.
Call 389-1251, ext. 110, to make reservations. Here are the dates
and chefs who will be on hand.
6-9 p.m. Monday - Ed Clark, executive chef for Bon Appetit
Management Co. at Colorado College, and Hilary McCandless, with
Pizzeria Rustica.
6-9 p.m. Sept. 3 - ...