Article: Readers are bubbling with 7-Up cake recipes

How does 7-Up taste in a cake? Just fine, as you'll find out if you try the recipes in this week's Swap Shop. We have two that use the carbonated beverage. One is a "from scratch" cake; the other a "convenience" recipe. The 7-Up lends a slight tart taste to either recipe. Use room temperature 7-Up, or you may have trouble with the recipes. The first cake will work better if made with an electric mixer.

Here is a recipe for 7-Up cake as requested by C. Cline in Swap Shop. You will be interested to know that I first obtained this recipe from a similar reader request column in the Cincinnati Enquirer about four years ago. It is a fabulous cake - exceptionally moist. I have made it several ...

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