Article: Fish, chips and apes: Gibraltar completes a pint-size collection

There's a new knickknack on my collector's shelf of European travel miniatures. It's Gibraltar, a formerly embattled speck of British territory where the greasy aroma of fish and chips perfumes the air along Main Street, and bands of apes that aren't really apes roam the famous rock cadging handouts from tourists.

I detoured to Gibraltar for an afternoon during a recent stay on Spain's Costa del Sol, from which the 2.3-square-mile peninsula dangles like an earlobe near the entrance to the Mediterranean. Since Spain fully reopened the border in 1985 after a long dispute over British sovereignty, it's easy to visit this ancient Pillar of Hercules by rental car (as I did) or tour bus.

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