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Article: Chefs Join Forces for Fund-Raiser
- Article from:
- Chicago Sun-Times
- Article date:
- October 20, 1994
- Author:
CopyrightCopyright 1994 Chicago Sun-Times. (Hide copyright information)
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Mirth, music and many tasty morsels will be yours for attending
the Chicago Fund on Aging and Disability's "Cooks by the Books"
charity event at 6 p.m. Nov. 1 in the Grand Ballroom of the Hotel
Inter-Continental, 505 N. Michigan.
Sponsored by Wilton Industries and the Hotel Inter-Continental,
this gala will showcase the talents of several local chefs, including
Eduardo Zavala of Blue Plate Caterers, David Seweryn of Callhan
Gotoff caterers and Harper Leah of the Entertaining Company as they
prepare recipes from nine hot new cookbooks. Each of the nine
authors also will be there to meet the guests and sign copies of
their books.
Authors Hugh Carpenter (Fusion Food Cookbook, Artisan, $35, ...