Article: CHICAGO'S PASTA POWER // Number of Italian Restaurants Grows 42% Since 1989

Somewhere in the recent past the City of Big Shoulders became the City of Lotsa Pasta.

Italian restaurants, by most estimates, are the No. 1 growth segment on the local food front. The trend is national, but it's been embraced with particular zest here. The high-profile evidence is everywhere: Coco Pazzo, Scoozi!, Tucci Milan, Vinci, Rosebud, Spiaggia, Club Lucky, Nick & Tony's, Vivo and all those Maggiano's and Carluccis.

According to Evanston-based Restaurant Consulting Group, the number of full-service Italian restaurants in the six-county metro area has increased a whopping 42 percent since 1989. That's far above the healthy national increase of 22 percent in the same period. And ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!