Article: Moooving to goat cheese

Article: A French legacy // Sharp, earthy goat cheese takes root in America
Chicago Sun-Times;  September 26, 1991 ;     700+ words ......brown-eyed, long-eared Nubian goats who eagerly wait for Karen...Americans had never tasted goat cheese. If they had, it was probably...course and dessert. America's goat cheese history began in 1981, when...nation's first commercial goat cheese factory, California Chevre...

Article: SPRING IS A BUSY TIME IN THE MAKING OF GOAT CHEESE
The Boston Globe;  May 15, 2002 ;     700+ words ......depending on its age. "Goat cheese is the first cheese...at's milk from dairy goats that have grazed...to the flavor of goat cheese that not everyone...based on what the goats are eating," says...make. Of course, goats aren't the only...too), but fresh goat ...

Article: The Cheese Course: Say cheese! Goat cheese
Capital (Annapolis);  May 21, 2008 ;     700+ words ......cabra, capra or simply goat cheese there is a staggering...stores around the country. Goats are one of the oldest...French when describing goat cheese, the Greeks and Romans...If this werethe first goat cheese people tasted, I believe...approximately 100 different goat ...

Article: GOAT CHEESE DOES IT SWEET OR SAVORY.(Life and Arts)(Correction Notice)
Seattle Post-Intelligencer (Seattle, WA);  May 30, 2007 ;     697 words ......LOVEJOY COLUMNIST FOR THOUSANDS OF years, goat cheese has been a classic, whether alone or teamed with other ingredients. Fresh goat cheese - nutritious, flavorful and remarkably...lactose-intolerant people often can enjoy goat cheese without problems. Aged goat cheese ...

Article: GOAT CHEESE HAS DISTINCTIVE COLOR, TASTE.(FLAVOR)
The Virginian Pilot;  December 15, 1999 ;     226 words ...Byline: BETTY DOUGLASS, CORRESPONDENT GOAT CHEESE is classified by its milk source...color and tangy flavor. Young, fresh goat cheese is mild and creamy.As it ages, it gets stronger and drier. Goat cheese is made in a variety of shapes and...

Article: Subtle goat cheese pleases palates in the warm weather.
The Boston Herald;  June 24, 1998 ;     162 words ...Goat cheese doesn't signal summer quite as emphatically...things too heavy. He developed a Vermont goat cheese dumpling to serve with Cape Cod greens...Moore's current bar menu offers slices of goat cheese topped with marinated olives and sliced...

Article: Cheers to Laura Chenel for great American goat cheese
Oakland Tribune;  April 19, 2006 ;     633 words ......Laura Chenel, the doyenne of American goat cheese. Without Chenel, you might never have enjoyed goat cheese crumbled on a mixed green salad or spread...might never have had the option of a goat cheese pizza, goat cheese-stuffed chicken breasts...

Article: A continuing compendium of tips and techniques for cooks from Food Network Kitchens: Goat cheese
Herald News, The (Joliet, IL);  July 20, 2004 ;     438 words ...Although the popularity of goat cheese has drastically risen in the United...cheeses made from goat's milk. Today, goat cheese is available in a variety of styles...France makes the largest variety of goat cheese or chevre (French for "goat" and "goat...

Article: goat cheese
Vegetarian Times;  September 1, 2006 ;     700+ words ...Incredible, spreadable goat cheese does more than just top crackers Nutritional Profile 1 oz. soft goat cheese contains: calories 70, total fat 6g...the USDA National Nutrient Database Goat cheese used to be a hot gourmet commodity...

Article: Goat cheese adds a lively accent to pasta, vegetables and more
The Milwaukee Journal Sentinel;  January 10, 1999 ;     700+ words ...Fresh goat cheese is a taste-bud tease. Its spunky...sizes and flavor enhancers, goat cheese is never humdrum. Formed into...word for goat in French, fresh goat cheese is snowy-white, moist and soft...Some find it chalky. "Our fresh goat cheese lasts three to four ...

Article: This couple just smiles, and says `goat cheese'
The Boston Globe;  September 26, 2007 ;     664 words ......mundane as a plate of goat cheese, but that's what...four Alpine dairy goats, a rambling 106...Beyond their love of goat cheese, they had little experience with goats, or farming for...planned to make goat cheese, but sparks didn...their two female goats this ...

Article: Award-winning goat cheese worth trip
Post-Tribune (IN);  October 3, 2001 ;     700+ words ......like good-quality goat cheese and don't mind...goat-raising, rather than goat-cheese, business, because...more than 300 goats comes first. That...control what the goats are fed to ensure...Cannonball, a small, goat-cheese globe coated with...flavors. Ripened ...

Article: GOAT-CHEESE WHIZ/ Niwot dairy markets its fresh chvre to Front Range chefs
The Gazette;  April 12, 2000 ;     700+ words ......herd of about 120 goats. Since 1989, he has helped bring baby goats into the world...because these goats are his bread and...milk to supply goat cheese to an ever- growing...and soft, fresh goat cheese is fairly mild...uses two types of goats to make his creamy...naming ...

Article: YOU WON'T MISTAKE GOAT CHEESE FOR THE BLAND, PROCESSED KINDS.(FLAVOR)
The Virginian Pilot;  August 5, 1998 ;     246 words ...Byline: BETTY DOUGLASS, CORRESPONDENT GOAT CHEESE appeals to cheese lovers who are nostalgic...Cheese Book'' (Simon and Schuster, 1965). Goat cheese, which is also called ``chevre'' (French...farmer's cheese but, unlike these two, goat cheese tends to be sour with a pepper-like...