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Article: Catfish tales// Booklet offers free recipes from famous chefs
- Article from:
- Chicago Sun-Times
- Article date:
- April 7, 1999
- Author:
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Copyright informationCopyright 1999 Chicago Sun-Times. (Hide copyright information)
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Egypt ridge catfish, Burmese catfish bowl and spicy grilled
catfish are just a few of the recipes included in An All-American
Restaurant & Recipe Guide from the Catfish Institute.
This beautiful, 64-page color booklet offers readers a peek into
the catfish farming industry and includes 38 user-friendly recipes
from restaurants across the nation with contributions from Charlie
Trotter, Emeril Lagasse and Larry Forgione.
To receive a complimentary copy, send your name and address to:
the Catfish Institute, P.O. Box 1030, Belzoni, Miss. 39038 or contact
its Web site at
www.catfishinstitute.com.
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