Article: Apple pie recipe is in the bag

By Request

Apple pie recipe is in the bag

Sunday, April 28, 2002

Cathy Rueth, Jefferson, Roberta Teitelbaum, Milwaukee, and Charlotte Hansen, Sussex, sent recipes for making apple pie in a paper bag as requested by Kevin Kehoe, Elm Grove.

Cathy's

Paper Bag Apple Pie

4 to 5 large baking apples (about 2 1/2 pounds or about 6 cups), peeled, cored and cut into chunks

1 cup sugar (divided)

2 tablespoons plus 1/2 cup flour (divided)

1/2 teaspoon ground nutmeg

1 unbaked deep-dish 9-inch pastry shell

1 tablespoons lemon juice

1/2 cup (1 stick) butter or margarine, room temperature

1 large brown paper bag

In bowl, toss apples with 1/2 cup sugar, 2 tablespoons flour and nutmeg. Spoon into pastry shell ...

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