Article: Mixed fruit leather not a stretch

By Request

Mixed fruit leather not a stretch

Wednesday, July 30, 2003

J. Barta, Waukesha, sent recipes for fruit leathers as requested by J.A. LeVeque, Milwaukee. One, a mixed fruit leather, combines pureed apple, strawberries, raspberries and banana. Barta also sent an apricot, peach or nectarine leather and a recipe that combines different dried fruits.

Barta wrote: "They are all dee-lish!"

J. Barta's

Mixed Fruit Leather

1 cup pureed apple (1 medium apple)

1 cup pureed strawberries (fresh or frozen)

1 cup pureed raspberries (fresh or frozen)

1 cup pureed banana (2 medium bananas)

Blend ingredients together in a blender. Place plastic wrap on cookie sheets. Spread the puree in a thin layer, ...

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