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Article: Menus reflect low-carb diet craze
- Article from:
- The Milwaukee Journal Sentinel (Milwaukee, WI)
- Article date:
- December 22, 2003
- Author:
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Copyright informationCopyright 2003 The Milwaukee Journal Sentinel. Provided by ProQuest LLC. (Hide copyright information)
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Menus reflect low-carb diet craze
Many in food world accommodate hot trend
By KAREN HERZOG kherzog@journalsentinel.com, Journal Sentinel
Monday, December 22, 2003
Not wanting to be left holding too many carbs when the resolve of
New Year's dieting begins, several Milwaukee-area food purveyors are
scrambling to meet the latest diet craze head-on, regardless of what
they think of it.
Artisan bread bakers are rolling out low-carbohydrate breads.
Several restaurants and at least one caterer are beefing up menus
with low-carb options, noting with glee that heavy sauces, eggs and
bacon are back in good graces -- at least until the next dieting
bestseller suggests otherwise.
"I keep scratching my ...