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Article: Secret of coveted muffin recipe? Use a double dose of pumpkin Walnuts add the crunch to the extra-moist texture of restaurant specialty
- Article from:
- The Milwaukee Journal Sentinel (Milwaukee, WI)
- Article date:
- November 13, 1996
CopyrightCopyright 1996 The Milwaukee Journal Sentinel. Provided by ProQuest LLC. (Hide copyright information)
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Mabel F. Stys, Franklin, requested the recipe for Pumpkin Walnut
Muffins served at The Fort in Morrison, Colo.
Stys wrote: "A few years ago we had dinner at The Fort near
Denver. At that time, they had delicious pumpkin walnut muffins."
Sam Arnold, chef and owner, sent the recipe. He said he
originally received the recipe from a friend's mother in the form of
a pumpkin bread. He then converted it to a muffin recipe, adding
additional pumpkin to make it more flavorful.
His staff now makes 500 muffins to serve the 300 to 500 customers
that come to the restaurant each day. Arnold said his restaurant,
which is located in the foothills overlooking Denver, is a full-size
adobe replica of Bent's ...
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Article: Kanawha Forum releases fall music/luncheon schedule
Charleston Gazette;
August 26, 2004 ;
457 words
... ... trumpet; Joe Patton, trombone; Mike Barnhouse, accompanist Beef goulash soup, raspberry Gorgonzola salad, pumpkin walnut muffins, Grace's Vienna cake Reservations must be made in advance for each luncheon, which costs $8 per person ...
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