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Article: MEATLESS DISHES ARE RICH IN NUTRIENTS AND FLAVOR PASTA PERFECT
- Article from:
- The Milwaukee Journal Sentinel (Milwaukee, WI)
- Article date:
- January 10, 1999
- Author:
CopyrightCopyright 1999 The Milwaukee Journal Sentinel. Provided by ProQuest LLC. (Hide copyright information)
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When you think of a meatless pasta dinner, no doubt you have
visions of a jar of tomato sauce or a little olive oil and Parmesan
cheese. Here are three more interesting and unusual, but very
simple, meatless dinners with protein and nutrients galore (and not
an ounce of "red sauce").
Serve creamy, rich Greek Pasta with Feta with a like-minded salad
made of romaine lettuce, fresh snips of dill, tomato and thinly
sliced onion. You can buy feta cheese already crumbled in most
grocery stores or, to make crumbling easy, place a chunk in the
freezer for a couple of minutes before you handle it. Feta keeps