Article: Catfish recipe reels in results

Article: Cajun catfish and shrimp added to Captain D's ...
Seafood Business;  May 1, 2001 ;     700+ words ... ... selection and array of flavors. Cajun catfish, the latest addition to Captain ... which ended with the introduction of Cajun catfish last month, says Cindy Tooley, director of marketing. Cajun catfish was tested at a handful of Captain ...

Article: Pasta Poulet, Cajun Catfish recipes worth reeling ...
The Milwaukee Journal Sentinel;  September 23, 1998 ;     527 words ... ... R., West Allis, requested recipes for Pasta Poulet and Cajun Catfish, both served at the Anchorage Restaurant, 4700 N. Port ... Toss with hot pasta. Makes 4 servings. The Anchorage Cajun Catfish 1 to 11/2 pounds farm-raised catfish fillets 4 tablespoons ...

Article: Cajun catfish patties. (Value-added).(from Aqua ...
Seafood Business;  February 1, 2002 ;     553 words ...Ms. Mattie's catfish patties and strips are now available from Aqua Foods and Pride of the South Catfish. The patties are made with fresh minced farm-raised catfish meat, breaded lightly with a blend of Cajun spices and seasonings, then fully cooked. Deep fry for three to five minutes or bake for

Article: RHUBARB-CUSTARD PIE WITH PECAN CRUST.(Recipe)
Country Living;  May 1, 2000 ;     615 words ...MAKES 8 SERVINGS Crust: 1/2 cup pecan halves 11/3 cups unsifted all-purpose flour 1/2 cup sugar 8 tablespoons (1 stick) butter, chilled and cut into pieces 2 large egg yolks 1 tablespoon vanilla extract 1 large egg white 1 teaspoon water Custard: 4 cups (1/ 1/4 pounds) rhubarb, tops removed,

Article: LEITHS RECIPE OF THE DAY; Baked white fish with pecan ...
The Daily Mail (London, England);  March 3, 2006 ;     509 words ...Byline: C. J. JACKSON THIS recipe can be made using any white fish that is available. The advantage of cooking fish with a crust as in this recipe is that it keeps the fish moist as it cooks. To pin bone the steaks run your finger over the flesh and using tweezers remove any little bones that you

Article: DESPERATIONDINNERS: ; You're nuts to not try this fish
Charleston Daily Mail;  May 17, 2000 ;     485 words ... ... gyrating after the first bite of our 20-minute Cajun Catfish with Pecan Crust. I only wish I had known back then just how easy Cajun fish could be. Menu: Cajun Catfish with Pecan Crust, Fresh Asparagus Spears, Cornbread Mini ...

Article:
Herald News, The (Joliet, IL);  March 26, 2009 ;     335 words ... ... arts student at Joliet Junior College 23 years ago. It was actually used in a pie filling in a graham cracker and ground pecan crust." 16 ounce package frozen, sweetened sliced strawberries 1 envelope unflavored gelatin cup syrup from the strawberries ...