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Article: Tea enthusiasts join tour Cold Spiced Cranapple Tea 2 cups cranapple juice, chilled 1 tablespoon Nestea unsweetened instant tea 1 teaspoon granulated sugar 1/8 teaspoon ground cinnamon Ice cubes
- Article from:
- The Topeka Capital-Journal
- Article date:
- April 23, 2000
- Author:
CopyrightCopyright 2000 The Topeka Capital-Journal. Provided by ProQuest LLC. (Hide copyright information)
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Special to The Capital-Journal
What do you get when you cross a popular cooking school tour with
one of the leading tea brands in the world? Quite simply --- a recipe
for success. This spring, Nestle's Nestea joins Taste of Home Cooking
School on the nationwide cooking tour that has baked and blended its
way into kitchens across the country. Both parties have achieved more
than fifty years of expertise in pleasing palates and tantalizing
taste buds. With recipes developed by Nestle's own culinary masters,
Nestea refreshes consumers with the wonders of tea.
Did you know that half of the U.S. population drinks tea
regularly? For many, soluble tea is a summertime staple, but that
doesn't mean ...