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Article: PITA PIZZAS WITH JACK CHEESE
- Article from:
- The Boston Globe (Boston, MA)
- Article date:
- December 29, 2004
- Author:
CopyrightCopyright 2004 The Boston Globe. Provided by ProQuest LLC. (Hide copyright information)
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Serves 8.
4 medium pita rounds 2 medium tomatoes, peeled, seeded, and
chopped 1 jalapeno or other hot chili pepper, cored, seeded,
and finely chopped 4 ounces Jack cheese, sliced or shredded
4 scallions, trimmed and thinly sliced Salt and pepper, to
taste
1. Set the oven at 400 degrees. Place the pita rounds on a baking ...