Article: NUTRITIONISTS ASK HELP TO EASE 3 DEFICIENCIES

PROVIDENCE - Efforts to address just three nutritional deficiencies -- of vitamin A, iodine and iron -- would go a long way toward reducing disease and death among millions in developing countries, say nutritionists who addressed a recent conference on hunger at Brown University.

Past efforts have largely eliminated the one-time scourges of scurvy, beriberi and pellagra, said Nevin S. Scrimshaw of the Food, Nutrition and Poverty Program at Massachusetts Institute of Technology. As a result of programs that supplied Third World countries with quantities of vitamins C, B and niacin, he said, those old-world plagues are now largely unheard of.

The leading problems today are caused by ...

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