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Article: Rural Iowa serves up a `Dutch treat'
- Article from:
- The Boston Globe (Boston, MA)
- Article date:
- June 26, 1995
- Author:
CopyrightCopyright 1995 The Boston Globe. Provided by ProQuest LLC. (Hide copyright information)
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PELLA, Iowa -- This is the town that pastry built.
Actually it was built by Dutch settlers, and today it is
sustained by a famous window-maker, but pastry is what makes Pella
different from Prairie Meadows and Prairie City and a hundred other
remote crossroads that are sprinkled across rural Iowa like
confectioners' sugar.
You can walk into Jaarsma's Bakery and commit a caloric
catastrophe by picking out a few doughnuts (glazed, sugared, cinnamon
and jelly) or creating an assortment of strudel (cream cheese,
apricot-almond, raspberry or blueberry). Just a few doors down, in
the Vander Ploeg Bakery, you can pick up a raspberry coffee cake,
cinnamon sweet rolls or a raisin crimp, which is ...