|
|
Article: Delicious options; Good food makes a great wedding
- Article from:
- The Patriot Ledger Quincy, MA
- Article date:
- June 22, 2002
- Author:
CopyrightCopyright 2002 The Patriot Ledger Quincy, MA. Provided by ProQuest LLC. (Hide copyright information)
|
For The Patriot Ledger
Brides take note: when planning your reception menu, you have more
choices than ever.
Wedding food: Oftentimes that means 150 plates of stuffed chicken
breast and rice pilaf, but if you want something more adventurous for
your wedding guests, there are many delicious options.
Even on a budget, you can select from mouthwatering hors
d'oeuvres, appetizers and main courses. If it is chicken you want for
dinner, it can be grilled, seared, caramel-glazed, herb-roasted or
stuffed with spinach and ricotta.
At The Catered Affair in Hingham, owner Holly Safford says when