Article: Penn Brewery

Penn Brewery

800 Vinial St., North Side. 412-237-9402

JR: **½ AB: ***

The menu includes such strikingly non-Teutonic fare as tempura chicken tenders and crab cakes, but Penn Brewery's heart is in the Vaterland. As an appetizer, the Gulaschsuppe was a chili-like concoction that was dense with chunks of tender beef and firm potato, and piquant with paprika. The roast pork - Schweinebraten - offered tender meat and a peppery layer of fat on the surface, but was a trace dry; the accompanying red cabbage fell on the sweet side. ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!