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Article: German Inventors Develop Lumpy Items Cooking Method
- Article from:
- US Fed News Service, Including US State News
- Article date:
- August 14, 2008
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ALEXANDRIA, Va., Aug. 14 -- Katrin Lauterbach and Michael Greiner and Jurgen Klasmeier, all from Landsberg, Germany, Judith Imgram of Hanau, Germany, Andrea Jurgens of Kircheim, Germany, Roland Sterzel of Frankfurt, Germany, have developed a cooking method for lumpy items.
According to the U.S. Patent & Trademark Office: "A method for cooking a cooking load includes at least two particularly individual items for cooking, the cooking state of which is characterized by at least two cooking state parameters, including a first cooking state parameter and a second cooking state parameter, in a cooking chamber with application of at least one measuring device for recording values of at least ...