Article: Eat, Drink, and Be Worried

Article: 20 Fall Dining Adventures; The season produces a ...
Crain's New York Business;  September 11, 2006 ;     700+ words ... ... its 50 seats in the Four Seasons Hotel New York, at 57 E. 57th St. Twenty of those ... Target: Sept. 25. 5 porter house New York, at the Time Warner Center, marks the ... formerly inhabited by Brother's BBQ. New York's ethnic cooking pot is bubbling, too ...

Article: Chicago Tribune Feeds Diners' Hunger for Gourmet-to-Go in ...
PR Newswire;  October 8, 2002 ;     406 words ... ... diners' hunger for top-notch carryout are featured in the Fall Dining Guide, available in the Wednesday, October 9 edition of ... addition to gourmet carryout and neighborhood highlights, the Fall Dining Guide features 300 new and updated restaurant listings and ...

Article: FALL DINING GUIDE; Capital Choices
The Washington Post;  September 17, 1995 ;     700+ words ...(PART 1 OF 4) Some years witness seismic shifts, epic changes. But this year hasn't been one of major revision; it's been a time of settling in. Restaurants have been opened not by new chefs but by established figures. Yannick Cam followed up Coco Loco with Provence. Ann Cashion left Jaleo and

Article: MAKE FALL DINING COLORFUL AND FORMAL.(Living Today)
Albany Times Union (Albany, NY);  October 4, 1989 ;     700+ words ...Byline: Lee Svitak Dean Minneapolis-St. Paul Star Tribune Color the season fall, and use for the palette the red peppers, leeks, apples and carrots that give autumn flavor as well as hue. Set the table elegantly, with the china and candlesticks that have been absent during summer's heyday in the

Article: Think about fall dining options before it's too ...
The Gazette;  October 12, 2007 ;     680 words ...With holidays right around the corner, it's not too soon to start saving some dates before your social calendar fills up. And November has some events worth noting. First up, if you think you'd rather go out for Thanksgiving dinner, better hop to it and make reservations soon. The better options

Article: Chef whips up a hearty sandwich for fall ...
The Register-Guard (Eugene, OR);  November 12, 2003 ;     700+ words ...Byline: THE $10 GOURMET By Jim Boyd The Register-Guard John Weakland, assistant manager of the Sizzler Restaurant in Springfield, provides us with a seasonally inspired lunch for today's edition of The $10 Gourmet. He produced Pumpkin Black Bean Soup, a Wild Mushroom Chicken Sandwich with Sweet

Article: New York Life Marks Its 160th Anniversary; ...
Business Wire;  April 11, 2005 ;     700+ words ...NEW YORK -- Today New York Life Insurance Company, one of New York City's most respected and long-established corporate citizens, celebrates its 160th anniversary. After its founding in 1845, New York Life quickly established itself as ...