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Article: Dress up dry mixes to make great gifts
- Article from:
- Winnipeg Free Press
- Article date:
- December 17, 2008
- Author:
CopyrightCopyright F.P. Canadian Newspapers Limited Partnership Dec 17, 2008. Provided by ProQuest LLC. (Hide copyright information)
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111Betsy Burt had written that she has had fun over the years making little spice bottles of seasoned salt for friends and giving them as "Seasoned Greetings" at Christmas. She wanted to share the idea and recipe with others. Her recipe follows.
The cocoa mix is courtesy of Marcy Mazur, who writes that it is a family favourite during the winter. It can also make a nice gift idea when put in a decorated jar.
Susan Poponick of Selkirk was looking for the fruitlet cake recipe that used to be on the back of the Nutty Club fruitlet package. Thanks to Leonard St. Marie and Audrey McCrady of Morris, who both still had the original recipe. Thanks also to Myrna Tole and Marie-Ange Guillas of Ste. ...