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Article: Publication No. WO/2009/118418 Published on Oct. 1, Assigned to BARRY CALLEBAUT for Cocoa Composition (Belgian Inventors)
- Article from:
- US Fed News Service, Including US State News
- Article date:
- October 5, 2009
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GENEVA, Oct. 5 -- Ieme Blondeel, Dirk De Clercq and Herwig Bernaert, all from Belgium, have developed a cocoa composition.
The patent has been assigned to BARRY CALLEBAUT AG, Zurich, Switzerland.
According to an abstract posted by the World Intellectual Property Organization, the present invention relates to a "cocoa-derived materialcomprising a soluble cocoa powder and a cocoa extract, wherein said extract comprises more than 25wt% based on the extract of polyphenols. The cocoa-derived material can be a syrup, a ready to use beverage or a powder composition. The invention also relates to uses of this cocoa- derived ...
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Article: Publication No. WO/2009/093030 Published on July 30, Assigned to ...
US Fed News Service, Including US State News;
August 6, 2009 ;
439 words
... ... nibs. The patent has been assigned to Barry Callebaut AG, Zurich, Switzerland. According ... 000177.For more information about US Fed News contract awards please contact: Sarabjit Jagirdar, US Fed News, Email:- htsyndication@hindustantimes ...
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