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who to KNOW: Cameron Mitchell, The taste of success
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SBN Columbus
- Article date:
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March 1, 2003
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Copyright informationCopyright Smart Business Network Mar 01, 2003. Provided by ProQuest LLC. (Hide copyright information)
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You might think that in the restaurant business, your primary concern should he pleasing the customer, but that's not exactly the approach 39-year-old restaurateur Cameron Mitchell uses.
Instead, he focuses on his employees, making sure they are happy with their jobs and the work environment. He feels that if employees are happy with their jobs, the good will generated will spread to the customers. So far, that strategy has worked.
"The time and energy we spend on our employees comes back to us many times over in the form of happy customers," says Mitchell.
Mitchell founded his first Columbus-based restaurant, Cameron's, in October 1993 after climbing the management ladder at Fifty-Five ...
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